Menu of Tang's Chinese Resturant in Kelapa Dua, Tangerang Regency, Banten, Indonesia

Menu Overview

Tang’s Chinese Restaurant, nestled in the heart of Tangerang at Jl. Boulevard Palem Raya, stands out as a beacon of authentic Chinese cuisine. This establishment is not just a restaurant; it’s a culinary experience that brings the rich flavors and traditions of China to Indonesia’s vibrant food scene.

The menu is a thoughtful blend of classic and bold choices. The 清蒸石斑鱼 (steamed grouper) is a standout dish, showcasing the delicate balance of freshness and minimal seasoning that honors the fish’s natural flavors. The texture is tender, and the subtle aroma leaves a lasting impression. Equally impressive are the scallops, cooked to perfection with just the right amount of seasoning, allowing their natural sweetness to shine.

For those who enjoy hearty and robust flavors, the pork knuckle delivers a satisfying, tender bite with a rich, savory profile. Dishes like 麻辣鸭 (spicy duck) and Ayam Cabe (chili chicken) offer a fiery zest that excites the palate without overpowering it. The balance of heat and aroma enhances the overall dining experience, making it suitable for spice lovers.

Vegetable dishes such as 芥蓝菜 (Chinese broccoli) and Kangkung Cah Sapi (stir-fried water spinach with beef) provide refreshing counterpoints to the meat-centric plates. These dishes are cooked with crispness and freshness that highlight the quality of the ingredients and the chef’s skill in preserving texture and flavor.

The menu also features unique delights like 冰蛋 (iced egg custard), a dessert that intrigues with its silky smooth texture and subtle sweetness, offering a light finish to a robust meal. The tahu (tofu) dishes provide comforting and versatile options, great for those seeking balance in their meal.

What sets Tang’s apart is not only the quality and authenticity seen in dishes but also the atmosphere ideal for family dinners, business meetings, and gatherings. Reviews from regular patrons like Rio Yap and Deny Hu underscore its reputation as a go-to spot during special occasions such as Chinese New Year or casual Sunday lunches. The presence of traditional Chinese liquors enhances the cultural immersion.

With reasonable prices and generous portions, Tang’s Chinese Restaurant exemplifies excellent value. It caters to diverse tastes while maintaining authenticity, making it a beloved destination for expatriates and locals alike. The restaurant’s enduring popularity is a testament to its consistent delivery of flavorful, genuine Chinese cuisine in the Lippo Karawaci area.

In essence, dining at Tang’s is more than just a meal—it is a celebration of Chinese culinary heritage brought to life with care, precision, and a welcoming spirit.